Food

MENÙ

Antipasti
 

Pomodoro e mozzarella

Fresh buffalo mozzarella, tomatoes, wild rocket and Italian basil.

350 Baht.

***

Burrata e pomodori

Fresh Italian burrata, cherries tomatoes, extra virgin olive oil and wild rockets leaves.

380 Baht.

***

Melanzane alla parmigiana

Baked layers of eggplants, with tomato sauce, Parmigiano Reggiano and mozzarella cheese.

380 Baht.

***

Carpaccio di Manzo con rucoletta selvatica e scaglie di Grana Padano

Fine sliced raw beef marinated with extra olive oil and lemon zest, wild rocket leaves and grana Padano shaved.

390 Baht.

***

Insalata mista con tonno, mozzarella, olive e Grana Padano

Mix salad leaves, tuna chunks, buffalo mozzarella bocconcini, olives and grana Padano shaved.

400 Baht.

***

Piatto di prosciutto di Parma

24 months Parma Ham and marinated olives.

430 Baht.

***

Fritto misto

A selection of fried crispy mixed seafood coated in semolina and flour.

450 Baht.

***

Vitello tonnato con verdurine sott’aceto

Piedmont style veal loin sliced, served cold with homemade emulsionated tuna sauce, capers, pickled.

450 Baht.

***

Cozze in Guazzetto di pomodoro leggermente piccante

Italian mussels sauteed with slightly spicy tomato sauce and white wine, served with crispy bread.

460 Baht.

***

Tagliere di Salumi e formaggi

Selection of cured Italian meats, soft and hard cheeses, served with olives and sundried tomatoes.

480 Baht.

***

Bresaola olio e limone, rucola e ricotta salata affumicata

Bresaola with extra virgin olive oil and lemon juice, wild rocket leaves and shaved smoked salted ricotta cheese.

490 Baht.

***

Insalata di Aragosta

Poached Canadian lobster, romaine lettuce, avocado, red radish and Citronette dressing.

650 Baht.

***

*** Prices are subject to 10% service charge and 7% government tax. ***

Zuppe/Soups
 

Minestrone

Mix vegetables soup.

280 Baht.

***

Zuppa di Salsiccia, fagioli e funghi

Italian sausage and mushrooms soup with cannellini beans.

380 Baht.

Zuppa di pesce

Seafood soup tomato base with stew mussels, clams, squid, shrimp and seabass.

480 Baht.

***

*** Prices are subject to 10% service charge and 7% government tax. ***

 
Pasta
 

Spaghetti con aglio, olio e peperoncino

Spaghetti sautéed with garlic, chili, extra virgin olive oil and Parsley.

300 Baht.

***

Trenette al pesto di basilico

Trenette pasta with basil pesto

350

***

Penne all’arrabiata

Penne pasta with slightly spicy tomato sauce, garlic and parsley.

350 Baht.

***

Tortiglioni cacio e pepe

Tortiglioni pasta with pecorino Romano cheese and fresh cracked black peppercorn.

380 Baht.

***

Tagliatelle fatte in casa in salsa bolognese

Homemade tagliatelle pasta with beef ragout slow cooked in red wine and tomato sauce.

380 Baht.

***

Gnocchi ai formaggi misti e nduja

Homemade potatoes gnocchi, with gorgonzola and taleggio cheese sauce and spicy Italian sausage paste.

380 Baht.

***

Ravioli di ricotta e spinaci in salsa di pomodoro

Traditional homemade ravioli stuffed with ricotta cheese and spinach, served with tomato sauce.

380 Baht.

***

Tagliatelle fatte in casa con porcini e salsiccia

Homemade fresh tagliatelle pasta with porcini mushroom and Italian sausage.

400 Baht.

***

Ravioli alla vaccinara in salsa di pomodoro e pecorino

Roman style beef tail stew stuffed ravioli with tomato sauce, topped with pecorino Romano cheese.

430 Baht.

***

Spaghetti alle vongole

Spaghetti with vongole

430 Baht.

***

Spaghetti alla carbonara

Spaghetti pasta with egg yolk sauce mixed with pecorino cheese, fried guanciale and black pepper.

450 Baht.

***

Strozzapreti con cozze, fagioli e broccoletti

Strozzapreti pasta with mussel’s sauce, white beans, broccoli and sundried tomatoes.

450 Baht.

***

Lasagna bolognese

Baked flat fresh pasta on layers with Bolognese ragout beef, Parmigiano Reggiano cheese and bechamel sauce.

480 Baht.

***

Spaghetti all’Aragosta

Spaghetti sauteed on lobster sauce and Canadian lobster chunks.

750 Baht.

***

*** Prices are subject to 10% service charge and 7% government tax. ***

 
Risotto
 

Risotto di zucca, caprino e rucola

Risotto with pumpkin, goat cheese and wild rocket leaves.

390 Baht.

***

Risotto al nero di seppia, stracciatella e piselli

Black ink risotto with green peas and Stracciatella cheese.

430 Baht.

***

Risotto alla pescatora

Risotto with mixed fresh seafood and cherry tomatoes.

480 Baht.

***

Risotto funghi e tartufo

Risotto with mixed mushroom and black truffle paste.

580 Baht.

***

*** Prices are subject to 10% service charge and 7% government tax. ***

 
Pizza
 

Schiacciata bianca

Pizza with extra virgin olive oil, sea salt and rosemary.

220 Baht.

***

Margherita

Tomato sauce, buffalo mozzarella, extra virgin olive oil and basil.

350 Baht.

***

Patate al rosmarino provola affumicata e funghi

White pizza, smoked provola cheese, mozzarella, mushroom and rosemary potatoes.

360 Baht.

***

Napoli

Tomato sauce, mozzarella, capers, anchovies and oregano.

380 Baht.

***

Mortadella e stracciatella

White pizza, Stracciatella, mozzarella, mortadella and pistacchio.

380 Baht.

***

Quattro formaggi

Tomato sauce, mozzarella, gorgonzola, taleggio and pecorino.

390 Baht.

***

Pizza Salami

Tomato sauce, mozzarella, and choice of salami spicy or not spicy.

390 Baht.

***

Proscutto cotto e funghi

White pizza, pecorino cheese, mozzarella, Italian sausage and asparagus.

390

***

Salsiccia, pecorino e asparagi

White pizza, mozzarella, Italian cooked ham and mushroom

400 Baht.

***

Frutti di mare

Tomato sauce, mozzarella and mixed seafood.

420 Baht.

***

Prosciutto di Parma

Tomato sauce, mozzarella, Parma ham, rocket leave and Parmigiano Reggiano shaves.

480 Baht.

***

Pizza burrata e prosciutto

Tomato sauce, mozzarella, Parma ham, wild rocket and burrata cheese.

480 Baht.

***

Pizza tartufo e porcini

White pizza, mozzarella, truffle cream, truffle oil, porcini mushroom.

680 Baht.

***

*** Prices are subject to 10% service charge and 7% government tax. ***

 
Secondi di carne/Main Courses meats
 

Pollo alla cacciatora con olive, capperi, pomodori secchi e salsa al vino bianco

Slow cooked chicken stew, with olive, capers, tomatoes, sundried tomatoes and white wine.

580 Baht.

***

Porchetta al forno con patate al rosmarino e salsa di funghi

Slow cooked pork belly with crispy skin, served with rosemary roasted potatoes and porcini mushrooms sauce.

650 Baht.

***

Cotoletta di maiale alla Milanese con inslata di pomodorini e ricotta salata

Crispy breaded pork chop, served with tomatoes, wild rocket and salted ricotta salad.

680 Baht.

***

Stinco di agnello con purea allo zafferano e piselli

6 hours slow cooked lamb shank, served with saffron mash potato, sauteed green peas and red wine lamb jus.

780 Baht.

***

Tagliata di costata di manzo con rucola, pomodorini e grana Padano

Grilled black angus beef rib-eye, served sliced with wild rocket salad, cherry tomatoes and grana Padano cheese shaved.

980 Baht.

***

Filetto di manzo con salsa di porcini e purea di zucca al taleggio

Grilled black angus beef tenderloin, served with roasted pumpkin and taleggio mash and porcini mushrooms sauce.

1,200 Baht.

***

*** Prices are subject to 10% service charge and 7% government tax. ***

 
Secondi di pesce/main courses fish
 

Polipetti in salsa di pomodoro e alloro con polenta cremosa al rosmarino

Stew baby octopus in tomato and bay leaves sauce on creamy rosemary scented polenta.

600 Baht.

***

Bistecca di tonno alla griglia su insalatina di fagioli cannellini, pomodorini e cipolla rossa mari

Grilled tuna steak, served with tomatoes, white beans and pickled red onions salad.

680 Baht.

***

Filetto di branzino con patate, olive, caperi, origano e pomodorini

Pan fried seabass fillet with potatoes, olives, capers, tomatoes and aromatic herbs in white wines sauce.

700 Baht.

***

Grigliata di pesce con salsa al salmoriglio

Grilled prawns, seabass and squid, Sicilian style salmoriglio sauce.

800 Baht.

***

*** Prices are subject to 10% service charge and 7% government tax. ***

 
Dolci/DESSERTS
 

Gelato

Ice creams

(Vanilla, Chocolate, Strawberry, Pistachio, Cassata Siciliana and Lemon Sorbet)

90 Baht.

(Per scoop)

***

TiramisÚ

Mascarpone and lady fingers cookies soaked in espresso coffee, on layers and topped with cocoa powder.

280 Baht.

***

Panna cotta con frutti di bosco

Italian cream flan, served with mix berries.

280 Baht.

***

BabA’ al rum con crema pasticcera e frutti di bosco

Baba’ sponge with rum syrup, Italian vanilla custard cream and mix berries.

280 Baht.

***

Millefoglie di crema pasticcera alla vaniglia e fragole

Layered puff pastry cake, with Italian vanilla custard cream and strawberries.

280 Baht.

***

Tortino caldo al cioccolato con gelato alla vaniglia

Warm chocolate cake lava, served with vanilla ice cream

290 Baht.

***

Piatto di Formaggi

Taleggio, Gorgonzola, Pecorino Romano, Goat cheese, walnuts, grapes and honey

450 Baht.

***

*** Prices are subject to 10% service charge and 7% government tax. ***